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Quantity: | |
Place of Origin | china |
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Brand Name | RPS-SONIC |
Certification | CE |
Model Number | SONO20-3000 |
Minimum Order Quantity | 1 |
Price | to be negotiated |
Packaging Details | wooden case |
Delivery Time | 3-7 WORK DAYS |
Payment Terms | T/T |
Supply Ability | 200pcs/month |
20kHz 3000W Ultrasonic Emulsifying Homogenizer For Make-Up Industry
Description:
Model | SONO20-3000 |
Frequency | 20KHZ |
Power | 3000W |
Voltage | 220V |
Pressure | 35 MPa |
Intensity of sound | >60 W/cm² |
Processing capacity (L/H) | 50.0 |
Ultrasonic cosmetic emulsification is the process of preparing cosmetic emulsions (such as creams, lotions, etc.) using ultrasonic technology. This technology uses high-frequency sound waves to fully mix the ingredients in the water phase and the oil phase, and breaks large oil droplets into smaller, more uniform particles, thereby forming a stable emulsion. Compared with traditional emulsification methods, ultrasonic emulsification has the advantages of high efficiency, uniformity and controllability.
Working principle of ultrasonic cosmetic emulsification
Ultrasonic effect: Ultrasonic emulsification equipment generates high-frequency sound waves (usually 20kHz to 100kHz) through ultrasonic transducers. When these sound waves pass through the liquid, they produce strong pressure fluctuations and the explosion of tiny bubbles (i.e., "cavitation effect"). The cavitation effect causes violent oscillation of the liquid and instantaneous expansion and explosion of tiny bubbles, thereby producing a local high temperature and high pressure environment.
Broken oil droplets and water droplets: Under the action of the cavitation effect, large oil droplets in the oil phase are broken up into tiny particles, and water droplets in the water phase are also broken up to form a finer and more uniform dispersion system.
Emulsification stability: As the oil droplets become smaller and more evenly dispersed, the stability of the emulsion is improved, and stratification or oil separation is not easy to occur. Ultrasonic emulsification helps to avoid the instability in traditional emulsification methods and improve the texture and use experience of the emulsion.
Advantages of ultrasonic emulsification
1. Improve emulsification efficiency: Traditional emulsification methods (such as high-speed stirring) may take a long time, while ultrasonic emulsification technology can quickly mix oil and water and achieve a uniform emulsification effect, saving time and energy.
2. Improve the stability of the emulsion: Through the action of ultrasound, oil droplets and water droplets are broken into tiny particles to form a more stable emulsion. Due to the smaller particles, the emulsion is not easy to stratify or oil-water separation.
3. Improve product quality: Ultrasonic emulsification can create a more delicate emulsion, giving consumers a better skin experience. Delicate emulsions are more easily absorbed by the skin and will not feel greasy or heavy.
4. Reduce the use of additives: Due to the better emulsification effect, the amount of emulsifier used can be reduced, thereby avoiding the potential irritation of certain chemical additives to the skin.
5. Strong controllability: The parameters of the ultrasonic emulsification equipment can be adjusted, including frequency, power and emulsification time, which can be optimized according to different cosmetic formula requirements.
6. Suitable for various formulas: Whether it is a heavy emulsion with a high oil content or a light emulsion with a high water content, ultrasonic emulsification technology can effectively meet the emulsification needs of various cosmetics.
20kHz 3000W Ultrasonic Emulsifying Homogenizer For Make-Up Industry
Description:
Model | SONO20-3000 |
Frequency | 20KHZ |
Power | 3000W |
Voltage | 220V |
Pressure | 35 MPa |
Intensity of sound | >60 W/cm² |
Processing capacity (L/H) | 50.0 |
Ultrasonic cosmetic emulsification is the process of preparing cosmetic emulsions (such as creams, lotions, etc.) using ultrasonic technology. This technology uses high-frequency sound waves to fully mix the ingredients in the water phase and the oil phase, and breaks large oil droplets into smaller, more uniform particles, thereby forming a stable emulsion. Compared with traditional emulsification methods, ultrasonic emulsification has the advantages of high efficiency, uniformity and controllability.
Working principle of ultrasonic cosmetic emulsification
Ultrasonic effect: Ultrasonic emulsification equipment generates high-frequency sound waves (usually 20kHz to 100kHz) through ultrasonic transducers. When these sound waves pass through the liquid, they produce strong pressure fluctuations and the explosion of tiny bubbles (i.e., "cavitation effect"). The cavitation effect causes violent oscillation of the liquid and instantaneous expansion and explosion of tiny bubbles, thereby producing a local high temperature and high pressure environment.
Broken oil droplets and water droplets: Under the action of the cavitation effect, large oil droplets in the oil phase are broken up into tiny particles, and water droplets in the water phase are also broken up to form a finer and more uniform dispersion system.
Emulsification stability: As the oil droplets become smaller and more evenly dispersed, the stability of the emulsion is improved, and stratification or oil separation is not easy to occur. Ultrasonic emulsification helps to avoid the instability in traditional emulsification methods and improve the texture and use experience of the emulsion.
Advantages of ultrasonic emulsification
1. Improve emulsification efficiency: Traditional emulsification methods (such as high-speed stirring) may take a long time, while ultrasonic emulsification technology can quickly mix oil and water and achieve a uniform emulsification effect, saving time and energy.
2. Improve the stability of the emulsion: Through the action of ultrasound, oil droplets and water droplets are broken into tiny particles to form a more stable emulsion. Due to the smaller particles, the emulsion is not easy to stratify or oil-water separation.
3. Improve product quality: Ultrasonic emulsification can create a more delicate emulsion, giving consumers a better skin experience. Delicate emulsions are more easily absorbed by the skin and will not feel greasy or heavy.
4. Reduce the use of additives: Due to the better emulsification effect, the amount of emulsifier used can be reduced, thereby avoiding the potential irritation of certain chemical additives to the skin.
5. Strong controllability: The parameters of the ultrasonic emulsification equipment can be adjusted, including frequency, power and emulsification time, which can be optimized according to different cosmetic formula requirements.
6. Suitable for various formulas: Whether it is a heavy emulsion with a high oil content or a light emulsion with a high water content, ultrasonic emulsification technology can effectively meet the emulsification needs of various cosmetics.
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